I was hoping to pick up a new cookbook. I had read about Alicia Silverstone's new book: The Kind Diet. It wasn't in stock, so I'll find that eventually. Until then I'll just read her blog, especially since she inspired my Be Kind resolution.
http://www.thekindlife.com/
As for trying new things foodwise, I've been hooked on scrambled "eggs". Using tofu, scrambled in olive oil, garlic, onion and tumeric. We had breakfast burritos on New Year's Day and today I had 'eggs' on toast with 'cheese' (rice slices). Who knows what I'll do for dinner, maybe a tortilla pizza. (use a whole wheat tortilla with whatever toppings you want and bake for 15 minutes or so, super crispy thin crust and zero effort, great way to get the veggies in too...I also use earth balance mozerella style soy cheese, it even melts)